I just made my favourite cake - the poppyseed sherry butterscotch cake... mm... dinner tonight's going to be fantastic! Too bad I have a freakin' paper to focus on too, otherwise I'd be seriously cookin' up the rest right now. I'm marinating the meat, and will steam the greens when the meat is broilin'... I'm wondering if I even want to do the salad thing- we'll see... Couldn't hurt to make it, I guess.
My keyboard is sticky.
No comments:
Post a Comment